Not having the relevant or basic knowledge on what this disease entails can lead to rather unpleasant symptoms and derail the body’s entire immune system and lead to prolonged states of poor health. To begin the lesson on what is celiac disease would help if more readers were able to easily and immediately recognize common symptoms. Such symptoms, of course, reach the body in different ways. Each and every one of us, male and female are, of course, programmed differently.
Nevertheless, some of the most common symptoms of the celiac disease include bloating of the stomach, diarrhea and the unpleasant incidences of gas. Recovering from these and other symptoms takes victims quite a while longer than healthier people with strong immune and intestinal systems. They also tend to feel tired for long periods of time and lose weight quite easily. And those who are found to be victims of the celiac disease are generally diagnosed as being gluten intolerant.
In order to recover effectively, an adjusted healthy eating plan is necessary. And this eating plan becomes gluten free. Gluten intolerance affects people of all ages and from all walks of life. It is also quite common among young children these days. But such intolerance and any one or more of the abovementioned symptoms does not necessarily mean that you have the celiac disease. And of course, one sure fire way to know for certain is to be properly diagnosed.
The most common medical diagnosis of this disease is through an endoscopic biopsy of the body’s small intestine. The body’s villi need to be examined during this process. Only qualified specialist practitioners will be carrying out this exam and it is not cheap. But blood tests can also be used to detect early signs of the celiac disease. Here, the test checks for increased levels of antibodies that are generally released as a result of gluten from grain based food sources entering the body.
Whether you have the disease or not is immaterial. Treatment still needs to be prescribed in order to free the body of these unpleasant physical manifestations. And healthy eating afionados are all saying that one of the most effective habits to adopt is to keep on going natural, avoiding foods that are likely to disturb sensitive immune systems and, of course, avoid all sources of gluten.